As much at home in a Michelin-starred restaurant as they are in Smithfield Market where they were originally worn, the Red Butcher's Stripe oozes professionalism in the kitchen.

The fabric is still made using the traditional 'discharge' method to gain the brightest white lines with sharp, clean edges, and the sizing is generous.

Wash as synthetics, 40 degrees, short spin, do not wring, wash dark colours separately. This extra-long Red Apron measures 99cm long x 68cm wide.